FC Pan-Roasted OVEN STUFFER® Ckn Breast Golden Browned (45020)

Chicken breasts, 1 skin-on and 2 skin-less, are marinated, pan-roasted, oil dipped and browned. The product is then chilled, and post package pasteurized. Each roast is approximately 5.00 lbs., packed 2 roasts per case and shipped fresh.

Product Information Product Information

Ingredients Ingredients   Chicken breast with rib meat, chicken broth, contains 2% or less of potassium lactate, brown sugar, salt, sodium phosphates, sodium diacetate, sugar. BROWNED IN soybean oil. ALLERGENS: None Features & Benefits Features & Benefits   Made exclusively from Perdue's Oven Stuffer(R) Roaster Pan Roasted Natural Shape All boneless breast meat - 100% yield Avg. 5 lb. piece weight Available in 3 delicious flavor profiles Highest Level I Listeria Control Other Information Other Information  Product Handling 70 day shelf life @ 28-36'F. 30 day guarantee to 1st receiver.  Storage Type FRESH  Preparation & Cooking   Conventional Oven: Preheat oven to 350 F. Heat 35-40 minutes per lb. Convection Oven: Preheat oven to 350 F. Heat 20-25 minutes per lb.  Serving Suggestions   Three sophisticated, distinct flavors. On-trend flavors include Bourbon Peppercorn, Buffalo and classic Golden Brown.