- To make sauce: melt butter in a small saucepan over medium heat. Stir in flour; gradually add milk, stirring with a whisk until blended. Cook until thick (about 10 minutes), stirring constantly.
- Remove from heat; add cheese, stirring until cheese melts. Stir in remaining ingredients.
- To make sandwiches: preheat broiler. Arrange toast on a half sheet tray. Top each toast slice with 2 ounces turkey and 2 tomato slices.
- Spoon Cheddar Cheese Sauce evenly over tomatoes, and sprinkle with bacon and paprika. Broil until lightly browned
More Sandwich Ideas: Griddled Breakfast Club on Cinnamon Maple Flat Bread Griddled cinnamon maple flat bread stuffed with oven-roasted turkey breast, turkey ham, turkey bacon, scrambled egg and cheddar cheese, griddled until toasty on the outside and warm in the middle.