Sliced Turkey Sandwich with an Arugula Tomato Blend
Serving Size: sandwich
Perdue® Sandwich Builders® Turkey
Thick-cut Sourdough Bread
— grilled or toasted
Dijonaise Sandwich Spread
Smoked Gouda Cheese
- Grill or toast the sour dough bread. Mix the tomatoes and the arugula together.
- Spread the dijonnaise on both sides of the bread.
- Place the arugula tomato mix on the bottom half of the bread. Top with the turkey slices, followed by the smoked gouda cheese.
- Place the other half of the bread on top and secure with frill picks.