PERDUE® NO ANTIBIOTICS EVER Fully Cooked, Polish Turkey Sausage, 5/1 lb
Product Code: 50107
Meet consumer demand for free-from additives by serving turkey raised with NO Antibiotics Ever and on a 100% vegetarian diet with no animal by-products. Fully cooked, smoked turkey sausages contain approximately 1/3 less fat than red meat sausage. These polish style seasoned sausage links are 3.2 oz each, or 5 to a pound. Each 10 pound case contains 50 turkey sausages packed in two 5 pound vacuum packages.
Ingredients
INGREDIENTS: Mechanically separated Turkey, water, salt, corn syrup, flavorings, dextrose, sodium phosphates, sodium erthorbate, sodium nitrite.
Allergens
None
Specifications
| Case GTIN | 10072745501071 |
| Case Weight | 12 LB. |
| Max Case Weight | 13 LB. |
| Case (L x W x H) | 13 x 11.88 x 3.81 |
| Case Cube | 0.341 |
| Case per Pallet | 180 |
| Pallet Tie Hi | 12 x 15 |
Handling
| Cook Level | Fully Cooked |
| Storage Method | Keep Frozen |
| Storage Temperature | 0° F |
| Shelf Life | 365 Days |
Nutrition
Serving 100 Gram
| Serving Size: 1 link (91g) | |
| Servings Per Case about: 60 | |
Amount Per Serving |
|
| Calories: 150 | Calories from Fat: 90 |
| % Daily Value* | |
| Total Fat: 10g | 15% |
| Saturated Fat: 3g | 15% |
| Trans Fat: 0g | |
| Cholesterol: 65mg | 22% |
| Sodium: 1030mg | 43% |
| Total Carbohydrate: 3g | 1% |
| Dietary Fiber: 0g | 0% |
| Sugars: 2g | |
| Protein: 11g | 22% |
| Vitamin A | 0% |
| Vitamin C | 2% |
| Calcium | 8% |
| Iron | 8% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
Specifications are current as of February 29, 2020 and are subject to change.