PERDUE® HARVESTLAND® NO ANTIBIOTICS EVER Oven Roasted, Artisan Scored Skinless Turkey Breast
Meet consumer demand for free-from additives by serving turkey raised with NO Antibiotics Ever and on a 100% vegetarian diet with no animal by-products. Fully cooked natural shape premium turkey made with 2 boneless breast lobes. Lightly browned and scored to provide a premium appearance to compliment the superior texture. This product is perfect for both center of the plate and gourmet sandwich applications. Our unique packaging features eliminate the use of a knife to open the bags and also the master case. Certified gluten free. Our turkeys are hatched, raised and harvested in the USA with high standards of animal care on independent family farms.
Ingredients
Turkey Breast. Contains Less Than 2% of Salt, Natural Flavor. Browned in Soybean Oil.
Allergens
None
Specifications
| GTIN | 90072745542438 |
| Average Piece Size | 5 - 8 lbs. AVG |
| Weight | 11.7 LB. |
| Max Weight | 12.7 LB. |
| (L x W x H) | 15.813 x 10.563 x 6.125 |
| Cube | 0.592 |
| per Pallet | 100 |
| Pallet Tie Hi | 10 x 10 |
Handling
| Cook Level | Fully Cooked |
| Storage Method | Keep Refrigerated at 30-38'F or Frozen at 0'F. Do not store above 40'F. Keep Refrigerated at 30-38'F or Frozen at 0'F. Do not store above 40'F. |
| Storage Temperature | 28-36° F |
| Shelf Life | 70 Days |
Nutrition
Serving 100 Gram
| Serving Size: 2 ounces (56g) | |
| Servings Per about: 95 | |
Amount Per Serving 1 |
|
| Calories:70 | Calories from Fat:5 |
| % Daily Value* | |
| Total Fat: 1g | 1% |
| Saturated Fat: 0g | 0% |
| Trans Fat: 0g | |
| Cholesterol: 40mg | 13% |
| Sodium: 170mg | 7% |
| Total Carbohydrate: 0g | 0% |
| Dietary Fiber: 0g | 0% |
| Sugars: 0g | |
| Includes Added Sugars: 0g | 0% |
| Protein: 15g | 30% |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Vitamin D: 0mcg | 0% |
| Calcium: 7mg | 0% |
| Iron: 1mg | 6% |
| Potassium: 190mg | 4% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
| Serving Size: 100g | |
Amount Per Serving 1 |
|
| Calories:125 | Calories from Fat:8.9 |
| % Daily Value* | |
| Total Fat: 1.8g | 1.8% |
| Saturated Fat: 0g | 0% |
| Trans Fat: 0g | |
| Cholesterol: 71.4mg | 23.2% |
| Sodium: 303.6mg | 12.5% |
| Total Carbohydrate: 0g | 0% |
| Dietary Fiber: 0g | 0% |
| Sugars: 0g | |
| Includes Added Sugars: 0g | 0% |
| Protein: 26.8g | 53.6% |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Vitamin D: 0mcg | 0% |
| Calcium: 12.5mg | 0% |
| Iron: 1.8mg | 10.7% |
| Potassium: 339.3mg | 7.1% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
and are subject to change.