PERDUE® HARVESTLAND® NO ANTIBIOTICS EVER Oven Roasted, Artisan Scored Skinless Turkey Breast

Product Code: 54243
No Antibiotics Ever 100% Vegetarian Fed Gluten Free Lower Sodium†

Meet consumer demand for free-from additives by serving turkey raised with NO Antibiotics Ever and on a 100% vegetarian diet with no animal by-products. Fully cooked natural shape premium turkey made with 2 boneless breast lobes. Lightly browned and scored to provide a premium appearance to compliment the superior texture. This product is perfect for both center of the plate and gourmet sandwich applications. Our unique packaging features eliminate the use of a knife to open the bags and also the master case. Certified gluten free. Our turkeys are hatched, raised and harvested in the USA with high standards of animal care on independent family farms.

Ingredients

Turkey Breast. Contains Less Than 2% of Salt, Natural Flavor. Browned in Soybean Oil.


Allergens

None


Specifications

Case GTIN 90072745542438
Average Piece Size 5 - 8 lbs. AVG
Case Weight 11.7 LB.
Max Case Weight 12.7 LB.
Case (L x W x H) 15.813 x 10.563 x 6.125
Case Cube 0.592
Case per Pallet 100
Pallet Tie Hi 10 x 10

Handling

Cook Level Fully Cooked
Storage Method Keep Refrigerated at 30-38'F or Frozen at 0'F. Do not store above 40'F. Keep Refrigerated at 30-38'F or Frozen at 0'F. Do not store above 40'F.
Storage Temperature 28.0-36.0° F
Shelf Life 70 Days

Nutrition

Serving    100 Gram

Serving Size: 2 ounces (56g)
Servings Per Case about: 95
Amount Per Serving 1
Calories: 70 Calories from Fat: 5
  % Daily Value*
Total Fat: 1g 1%
      Saturated Fat: 0g 0%
      Trans Fat: 0g  
Cholesterol: 40mg 13%
Sodium: 170mg 7%
Total Carbohydrate: 0g 0%
      Dietary Fiber: 0g 0%
      Sugars: 0g  
            Includes Added Sugars: 0g 0%
Protein: 15g 30%
Vitamin A 0%
Vitamin C 0%
Vitamin D: 0mcg 0%
Calcium: 7mg 0%
Iron: 1mg 6%
Potassium: 190mg 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

† Based on the USDA standard for prepackaged turkey breast of 503 mg/2 oz serving

Specifications are current as of March 29, 2023 and are subject to change.