PERDUE® HARVESTLAND® NO ANTIBIOTICS EVER, Grill Marked, 4 oz. Boneless, Skinless Chicken Breast Filets, IF, Gluten-Free

Product Code: 56451
No Antibiotics Ever 100% Vegetarian Fed Gluten Free

Differentiate your operation with high-quality, in-demand grilled chicken breast filets that command premium menu prices. Our Perdue Harvestland fully cooked, grill marked whole muscle breast filets are made with only all-natural chicken, raised on a 100% vegetarian diet with no animal by-products and No Antibiotics Ever! Our filets are made with simple, recognizable ingredients making transparency on the menu a breeze. Our neutral marination makes it easy for you to create signature sandwiches, salads and entree. Fully cooked for increased food safety and fast preparation. Sized for portion control. Individually frozen for ease of use. No Artificial Ingredients, Clean label. Certified Gluten Free. Our Chickens are hatched, raised and harvested in the USA with high standards of animal care on independent family farms.

Ingredients

CHICKEN BREAST FILLETS WITH RIB MEAT, WATER, SEASONING (SEA SALT, NATIVE FOOD STARCH, SPICES, CHICKEN STOCK, TORULA YEAST, EVAPORATED CANE SYRUP, DRIED GARLIC AND ONION).


Allergens

None


Specifications

Case GTIN 10072745564519
Case Weight 10 LB.
Max Case Weight 11.5 LB.
Case (L x W x H) 15.813 x 10.563 x 6.125
Case Cube 0.592
Case per Pallet 120
Pallet Tie Hi 10 x 12

Handling

Cook Level Fully Cooked
Storage Method Keep Frozen
Storage Temperature 0° F
Shelf Life 365 Days

Nutrition

Serving    100 Gram

Serving Size: 1 filet (112g)
Servings Per Case: 40
Amount Per Serving
Calories: 110 Calories from Fat: 25
  % Daily Value*
Total Fat: 2.5g 4%
Saturated Fat: 0.5g 3%
Trans Fat: 0g  
Cholesterol: 70mg 23%
Sodium: 380mg 16%
Total Carbohydrate: 1g 0%
Dietary Fiber: 0g 0%
Sugars: 0g  
Protein: 21g 42%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Specifications are current as of July 23, 2019 and are subject to change.