PERDUE® HARVESTLAND® NO ANTIBIOTICS EVER, 8 Piece Cut Broilers Without Giblets and Necks, 3.30-3.60 lbs., Fresh, Small Bird, CVP

Product Code: 57608
No Antibiotics Ever 100% Vegetarian Fed Halal

Ready to cook right out of the bag, Perdue Harvestland Controlled vacuum packaged (CVP) 8-Piece Cut Broilers are made with only all-natural chicken, raised on a 100% vegetarian diet with no animal by-products and No Antibiotics Ever! Sourced from our small bird program, our 8 piece cut delivers texture and tenderness others can't match. Elevate your plate with the premium protein and label transparency your customers are demanding and increase your profit potential. Minimally Processed. No Artificial Ingredients. Certified Halal. Our chickens are hatched, raised and harvested in the USA on small independent family farms with the highest standards of animal care.


Features & Benefits

  • This cut is sourced from our small bird, derived from younger chickens, which can offer a more desirable, tender, appetizing bite.
  • Cut, packed and vacuum sealed at the peak of freshness for optimal shelf life which helps with back-of-house waste.
  • Control costs, waste and eliminate many food safety concern associated with cutting back of the house.
  • Meet the diverse needs of your patrons looking for halal certification while managing just one product line..
  • Sized, cut broilers offers consistency in portion size and weight of the finished product.
  • Made from chickens raised with no antibiotics ever or growth promotants, on vegetarian feed with no animal by-products allows you to build a better menu with clean proteins.
  • 100% vegetarian diet with no animal by-products provides more tender and succulent bite and clean flavor.

Ingredients

8 PIECE CUT BROILERS WITHOUT GIBLETS & NECKS


Allergens

None


Specifications

Case GTIN 90072745576082
Case Weight 48.5 LB.
Max Case Weight 50.5 LB.
Case (L x W x H) 19.938 x 13.0 x 9.688
Case Cube 1.491
Case per Pallet 35
Pallet Tie Hi 7 x 5

Handling

Cook Level Ready-to-Cook
Storage Method KEEP REFRIGERATED
Storage Temperature 28.0-36.0° F
Shelf Life 18 Days

Nutrition

Serving    100 Gram

Serving Size: 4 ounces (112g)
Servings Per Case about: 196
Amount Per Serving 1
Calories: 240 Calories from Fat: 150

  % Daily Value*
Total Fat: 17g 22%
      Saturated Fat: 5g 25%
      Trans Fat: 0g  
Cholesterol: 85mg 28%
Sodium: 80mg 3%
Total Carbohydrate: 0g 0%
      Dietary Fiber: 0g 0%
      Sugars: 0g  
            Includes Added Sugars: 0g 0%
Protein: 21g 42%

Vitamin A 4%
Vitamin C 2%
Vitamin D: 0mcg 0%
Calcium: 12mg 0%
Iron: 1mg 6%
Potassium: 210mg 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Specifications are current as of May 25, 2022 and are subject to change.