Meet consumer demand for free-from additives by serving turkey raised with NO Antibiotics Ever and on a 100% vegetarian diet with no animal by-products. At only 270 mg of sodium per 2 oz serving, this is the ideal product for healthcare applications. Fully cooked, traditional turkey breast made 3 boneless skinless breast lobes. Oven roasted for a traditional deli turkey flavor. This product is ideal for sandwiches, center of the plate, and salad applications. Our unique packaging eliminates the use of a knife to open the master case. CERTIFIED GLUTEN-FREE. Our turkeys are hatched, raised and harvested in the USA with high standards of animal care on independent family farms.