Meet consumer demand for free-from additives by serving turkey raised with NO Antibiotics Ever and on a 100% vegetarian diet with no animal by-products. Fully cooked, traditional turkey breast made 5-7 boneless skinless breast lobes, and covered with a defatted breast skin. Oven roasted for a traditional deli turkey flavor. Carrageenan is added to improve slicing performance. This skin-on oven roasted turkey breast can be browned by the operator for signature applications. This product is ideal for sandwiches, center of the plate, and salad applications. Our unique packaging eliminates the use of a knife to open the master case. CERTIFIED GLUTEN-FREE. Our turkeys are hatched, raised and harvested in the USA with high standards of animal care on independent family farms.