Ready to cook boneless skin-on turkey breast with the wing drumette attached. Unique product presentation with a wing drumette attached to the boneless breast meat. Enjoy the flavor, texture and aroma of freshly roasted turkey, without the added labor, time, and yield loss of a whole turkey. Each roast is enhanced with 20% turkey broth marination to give it an authentic roasted flavor and maintain moistness. This turkey breast roast is ideal for center of the plate, carving stations, and premium sandwiches. Roast and serve or for improved yield, hold refrigerated to be sliced and served the next day. Cooking instructions are added for your convenience. Our turkeys are hatched, raised and harvested in the USA with high standards of animal care on independent family farms.
Features & Benefits
- Ready-to-cook for fast, easy preparation once fully thawed
- Skin-on for a traditional turkey appearance with great eye appeal on buffet and carving stations
- Marinated to ensure natural flavor and improve hold time
- All of the flavor of roasting a whole turkey with less preparation and handling
- Frozen to eliminate most shelf life concerns and help manage inventory and costs