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No Antibiotics Ever
Gluten Free
100% Vegetarian Fed
Differentiate your operation with high-quality, in-demand grilled chicken breast filets that command premium menu prices. Our Perdue Harvestland fully cooked, grill marked whole muscle breast filets are made with only all-natural chicken, raised on a 100% vegetarian diet with no animal by-products and No Antibiotics Ever! Our filets are made with simple, recognizable ingredients making transparency on the menu a breeze. Our neutral marination makes it easy for you to create signature sandwiches, salads and entree. Fully cooked for increased food safety and fast preparation. Sized for portion control. Individually frozen for ease of use. No Artificial Ingredients. Clean label. Certified Gluten-Free. Our chickens are hatched, raised and harvested in the USA with high standards of animal care on independent family farms. Top-9 Allergen Free: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, and sesame. U.S. Food and Drug Administration, Food Allergies, January 6, 2025
Features & Benefits
- Meet the increasing demand for proteins raised responsibly and with no antibiotics ever
- Fully cooked for increased food safety and save on back-of-house labor and cook time
- Premium whole muscle marinated chicken breast delivers a moist tender bite
- Visible char marks and simple seasoning for a just-grilled appearance and flavor
- Individually frozen for ease of use and to help manage inventory and costs
Preparation & Cooking Instructions
Cook from frozen. Preheat oven to 375 degrees F. Remove chicken from the bag. Place on a cookie sheet or shallow baking pan. Heat for 12 - 14 minutes or until internal product temperature reaches 165 degrees F as measured by a meat thermometer.
100 Gram