Turkey meat coarsely ground and packed in 5 pound frozen chubs. The fat level is targeted to 15%, or less. Ground turkey is a healthy lower fat alternative to red meat. Ideally suited to use for hand made burgers and meatballs, as well as an ingredient in any meat sauce for pasta, chili, tacos. Four frozen five pound chubs are packed in each case. Our turkeys are hatched, raised and harvested in the USA with high standards of animal care on independent family farms. Top-9 Allergen Free: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, and sesame. U.S. Food and Drug Administration, Food Allergies, January 6, 2025

Features & Benefits

• Ready-to-cook for fast, easy preparation once fully thawed
• Smaller package thaws more quickly for faster freezer-to-table turnaround
• Frozen to eliminate most shelf life concerns and help manage inventory and costs

Preparation & Cooking Instructions

Keep refrigerated or frozen. Thaw in refrigerator or microwave. Cook thoroughly.