No Antibiotics Ever     Gluten Free     100% Vegetarian Fed

Meet consumer demand for free-from additives by serving turkey raised with No Antibiotics Ever and on a 100% vegetarian diet with no animal by-products. Fully cooked cured dark turkey meat is diced into 1/4 inch cubes, IQF, and packed in (4) 5 pounds bags. A lower cost alternative to pork, this diced turkey is ideal for use in salads. Certified Gluten-Free. Our turkeys are hatched, raised and harvested in the USA with high standards of animal care on independent family farms. Top-9 Allergen Free: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, and sesame. U.S. Food and Drug Administration, Food Allergies, January 6, 2025

Features & Benefits

• Meet The Increasing Demand For Proteins Raised Responsibly And With No Antibiotics Ever
• Fully Cooked And Ready To Use Provides Consistency For Your Menu Applications
• An Alternative To Red Meat Counterparts, This Item Boasts High Protein And Low Fat
• Cured And Smoked For Ham-Like Flavor
• 1/4 Inch Dice For Labor Saving Speed-Scratch Applications
• Frozen To Eliminate Most Shelf Life Concerns And Help Manage Inventory And Costs
• Meet The Needs Of Patrons Who Are Gluten Intolerant With Proteins That Are Certified Gluten Free By The Gluten-Free Certification Organization