PERDUE® Ready to Cook, Breaded, Chicken Breast Tenderloins, Frozen
Our high-quality, in-demand, ready to cook, breaded chicken tenderloins are made with all natural chicken and coated with a golden-brown crunchy breading that mimics a hand-breaded, from scratch appearance. Perdue chicken tenderloins offer consistent breading coverage and are marinated to extend hold times and enhance your patron's experience. Individually frozen for ease of use. Our chickens are hatched, raised and harvested in the USA with high standards of animal care on independent family farms.
Ingredients
Breaded Chicken Breast Tenderloin Containing up to 13% of a solution of water, salt and sodium phosphates. Breaded with: bleached wheat flour, water, wheat flour, modified food starch, salt. Contains 2% or less of spices, soybean oil, yeast, yeast extract, disodium inosinate and disodium guanylate, natural flavors, leavening (sodium aluminum phosphate, sodium bicarbonate), spice extractive, garlic powder, onion powder, autolyzed yeast extract. Breading set in vegetable oil.
Allergens
Contains Wheat and Their Derivatives
Specifications
GTIN | 10072745071581 |
Average Piece Size | Random |
Case Weight | 10 LB. |
Max Case Weight | 11 LB. |
Case (L x W x H) | 15.813 x 10.563 x 6.125 |
Case Cube | 0.592 |
Cases per Pallet | 120 |
Pallet Tie Hi | 10 x 12 |
Handling
Cook Level | Ready-to-Cook |
Storage Method | Keep Frozen |
Storage Temperature | 0-10° F |
Shelf Life | 365 Days |
Nutrition
Serving 100 Gram
Serving Size: 4 ounces (112g) | |
Servings Per Case: 40 | |
Amount Per Serving 1 |
|
Calories: 230 | Calories from Fat: 80 |
% Daily Value* | |
Total Fat: 9g | 12% |
Saturated Fat: 1.5g | 8% |
Trans Fat: 0g | |
Cholesterol: 45mg | 15% |
Sodium: 750mg | 33% |
Total Carbohydrate: 18g | 7% |
Dietary Fiber: 1g | 4% |
Sugars: 0g | |
Includes Added Sugars: 0g | 0% |
Protein: 17g | 34% |
Vitamin A | 0% |
Vitamin C | 0% |
Vitamin D: 0mcg | 0% |
Calcium: 14mg | 2% |
Iron: 1mg | 6% |
Potassium: 284mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Serving Size: 100g | |
Amount Per Serving 1 |
|
Calories: 205.4 | Calories from Fat: 71.4 |
% Daily Value* | |
Total Fat: 8g | 10.7% |
Saturated Fat: 1.3g | 7.1% |
Trans Fat: 0g | |
Cholesterol: 40.2mg | 13.4% |
Sodium: 669.6mg | 29.5% |
Total Carbohydrate: 16.1g | 6.3% |
Dietary Fiber: 0.9g | 3.6% |
Sugars: 0g | |
Includes Added Sugars: 0g | 0% |
Protein: 15.2g | 30.4% |
Vitamin A | 0% |
Vitamin C | 0% |
Vitamin D: 0mcg | 0% |
Calcium: 12.5mg | 1.8% |
Iron: 0.9mg | 5.4% |
Potassium: 253.6mg | 5.4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |