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No Antibiotics Ever
Gluten Free
100% Vegetarian Fed
Meet consumer demand for free-from additives by serving turkey raised with No Antibiotics Ever and on a 100% vegetarian diet with no animal by-products. Fully cooked, traditional turkey breast made with 5-7 boneless skinless breast lobes. Oven roasted for a traditional deli turkey flavor. Carrageenan is added to improve slicing performance. This skin-on oven roasted turkey breast can be browned by the operator for signature applications. This product is ideal for sandwiches, center of the plate, and salad applications. Our unique packaging eliminates the use of a knife to open the master case. Certified Gluten-Free. Our turkeys are hatched, raised and harvested in the USA with high standards of animal care on independent family farms.
Features & Benefits
- Meet the increasing demand for proteins raised responsibly and with no antibiotics ever
- Fully cooked and ready to use provides consistencey for your menu applications
- Made with 5-7 breast lobes for versatile slicing applications
- Oven roasted for traditional turkey flavor
- Meet the needs of patrons who are gluten intolerant with proteins that are certified Gluten Free by the Gluten-Free Certification Organization
100 Gram