PERDUE® NO ANTIBIOTICS EVER, Fully Cooked, Homestyle, Breaded, KICK 'N WINGS®, 1st and 2nd Sections, Small, Frozen

Product Code: 82035
No Antibiotics Ever 100% Vegetarian Fed

Our Perdue Homestyle Breaded Wing Portions are made with all-natural chicken, raised on a 100% vegetarian diet with no animal by-products and No Antibiotics Ever! Fully cooked for increased food safety and faster preparation, our breaded wings offer phenomenal breading coverage and the same taste-tempting flavor every time. Sourced from our small bird program to ensure a tender bite, individually frozen for ease of use. Product is sourced from our small bird program. Our chicken are hatched, raised and harvested in the USA with high standards of animal care on independent family farms.

Ingredients

NO ANTIBIOTICS EVER CHICKEN WING SECTIONS, WATER. CONTAINS LESS THAN 2% OF SEASONING(SALT, SODIUM PHOSPHATE, MALTODEXTRIN, NATURAL FLAVOR, DRIED CHICKEN,DRIED CHICKEN BROTH). BREADED WITH: WHEAT FLOUR, SEASONING(SALT,NATURAL FLAVOR [MALTODEXTRIN,NATURAL FLAVORS INCLUDING AUTOLYZED YEAST EXTRACT] SPICES,GARLIC POWDER, ONION POWDER, PAPRIKA), SALT,SOYBEAN OIL.


Allergens

Contains Wheat and Their Derivatives.


Specifications

Case GTIN 10072745820356
Case Weight 15 LB.
Max Case Weight 17 LB.
Case (L x W x H) 14.938 x 9.375 x 9.5
Case Cube 0.77
Case per Pallet 104
Pallet Tie Hi 13 x 8

Handling

Cook Level Fully Cooked
Storage Method Keep Frozen
Storage Temperature 0° F
Shelf Life 365 Days

Nutrition

Serving    100 Gram

Serving Size: 3 ounces (84g)
Servings Per Case: 52
Amount Per Serving
Calories: 170 Calories from Fat: 100
  % Daily Value*
Total Fat: 11g 17%
Saturated Fat: 2.5g 13%
Trans Fat: 0g  
Cholesterol: 75mg 25%
Sodium: 590mg 25%
Total Carbohydrate: 5g 2%
Dietary Fiber: 0g 0%
Sugars: 0g  
Protein: 13g 26%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Specifications are current as of July 17, 2019 and are subject to change.